Takafumi Mitsuzuka
-Graduated from Indiana University of Pennsylvania, Academy of Culinary Arts.
-Studied abroad in Swi...
United States
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Takafumi Mitsuzuka’s Email takafumi.mitsuzuka@hyatt.com
Social Media
Takafumi Mitsuzuka’s Location United States
Takafumi Mitsuzuka’s Current Industry
Takafumi Mitsuzuka’s Prior Industry Hyatt Regency | Stem Ciders | Culinary Creative | Morin | Westin Hotels And Resorts | Sips Bistro And Bar | The Westin Westminster Denver Boulder | Yanakochabaa | Normandy Farms And Blue Bell Country Club | Kempinski Hotels
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Work Experience
Hyatt Regency
Sous Chef
2022-04-01 00:00:00 - 2023-07-01 00:00:00Stem Ciders
Sous Chef
2021-04-01 00:00:00 - 2022-04-01 00:00:00Culinary Creative
Sous Chef
2019-08-01 00:00:00 - 2021-04-01 00:00:00Morin
Sous Chef
2020-02-01 00:00:00 - 2020-11-01 00:00:00Westin Hotels And Resorts
Kachina Pm Supervisor
2017-11-01 00:00:00 - 2019-08-01 00:00:00Sips Bistro And Bar
Head Line Chef
2017-04-01 00:00:00 - 2017-11-01 00:00:00The Westin Westminster Denver Boulder
Banquet Supervisor
2017-11-01 00:00:00 - 2017-11-01 00:00:00Yanakochabaa
Itamae Apprentice / Chef
2016-05-01 00:00:00 - 2017-03-01 00:00:00Normandy Farms And Blue Bell Country Club
Banquet Supervisor
2015-01-01 00:00:00 - 2016-05-01 00:00:00Kempinski Hotels
Commis 3
2013-12-01 00:00:00 - 2014-12-01 00:00:00