Ronald Kranenbarg Email & Phone Number | Building wisdom by breaking down walls! 4th generation butcher ~Kranenbarg Since 1938~, craftsman, meat maven, inspirator and storyteller, characterized by holistic and New School approach to meat by connecting the dots. Working with one vision in mind: SMARTmeat, connecting consumer with producer. Listening and learning to connect product, market and technology for meat experience 3.0; in other words Personalized Meat On Demand! Travels the world of meat: USA, China, Brazil, Australia, New Zealand, The Netherlands, Spain, Germany, Ireland, United Kingdom, Belgium, France, Denmark, Poland, Austria, Switzerland, Italy, Sweden, Finland 100% committed to meat! #yes2meat #tastymeat #sustainablemeat #healthymeat #nothingbeatsmeat #0waste Butcher for life and always curious to explore new (digital) worlds! Driving XR applications for the meat industry. Favorite cuts of meat: beef picanha & pork secreto

Ronald Kranenbarg

Building wisdom by breaking down walls! 4th generation butcher ~Kranenbarg Since 1938~, craftsman,...
'S-Hertogenbosch, 'S-Hertogenbosch, Netherlands

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Ronald Kranenbarg’s Email ronald.kranenbarg@marel.com

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Ronald Kranenbarg’s Location 'S-Hertogenbosch, 'S-Hertogenbosch, Netherlands

Ronald Kranenbarg’s Current Industry Marel Meat Meatinspiration Com Marel

Ronald Kranenbarg’s Prior Industry Former Stork | Topslagerij Kranenburg

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Market Intelligence Technologist

2023-03-01 00:00:00 - Present

Founder

2010-02-01 00:00:00 - Present

Employee

2006-07-01 00:00:00 - Present

Technologist 0 Series

2006-07-01 00:00:00 - 2009-06-01 00:00:00

Butcher

1998-08-01 00:00:00 - 2006-06-01 00:00:00

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Ronald Kranenbarg is a Building wisdom by breaking down walls! 4th generation butcher ~Kranenbarg Since 1938~, craftsman, meat maven, inspirator and storyteller, characterized by holistic and New School approach to meat by connecting the dots. Working with one vision in mind: SMARTmeat, connecting consumer with producer. Listening and learning to connect product, market and technology for meat experience 3.0; in other words Personalized Meat On Demand! Travels the world of meat: USA, China, Brazil, Australia, New Zealand, The Netherlands, Spain, Germany, Ireland, United Kingdom, Belgium, France, Denmark, Poland, Austria, Switzerland, Italy, Sweden, Finland 100% committed to meat! #yes2meat #tastymeat #sustainablemeat #healthymeat #nothingbeatsmeat #0waste Butcher for life and always curious to explore new (digital) worlds! Driving XR applications for the meat industry. Favorite cuts of meat: beef picanha & pork secreto