Ricardo Morel Email & Phone Number | Experienced Banquet Chef with a demonstrated history of working in the hospitality industry. Skilled in Restaurant Management, Food & Beverage, Event Planning, Sales, and Hotel Management. Strong operations professional with a Associate of Arts and Sciences (A.A.S.) focused in Culinary Arts/Chef Training from Keiser University Melbourne.

Ricardo Morel

Experienced Banquet Chef with a demonstrated history of working in the hospitality industry. Skilled...
Palm Bay, Florida, United States

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Ricardo Morel’s Email rmorel@unidine.com

Ricardo Morel’s Phone Numbers

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Ricardo Morel’s Location Palm Bay, Florida, United States

Ricardo Morel’s Current Industry Unidine

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Work Experience

Unidine

Sous Chef

2019-03-01 00:00:00 - Present

Grand Teton Lodge

Banquet Chef

2018-05-01 00:00:00 - 2018-10-01 00:00:00

Vail Resorts

Sous Chef

2017-11-01 00:00:00 - 2018-04-01 00:00:00

Chilis

Line Cook

2015-01-01 00:00:00 - 2015-07-01 00:00:00

Perkins And Marie Callenders

Line Cook

2015-03-01 00:00:00 - 2015-07-01 00:00:00

Vail Chop House

Line Cook

2014-11-01 00:00:00 - 2014-12-01 00:00:00

Westin Hotels And Resorts

Assistant Cook

2011-03-01 00:00:00 - 2011-06-01 00:00:00

Wings And Things

Line Cook

2009-08-01 00:00:00 - 2010-07-01 00:00:00

Melbourne Terrace Restorative

Dietary Aide

2006-10-01 00:00:00 - 2008-09-01 00:00:00

The Wendys

Crew Member

2004-05-01 00:00:00 - 2006-10-01 00:00:00

Skills

No Skills Available

Languages

No Languages Available

FAQ About Ricardo Morel

Ricardo Morel is located at
Palm Bay, Florida, United States

Ricardo Morel is a Experienced Banquet Chef with a demonstrated history of working in the hospitality industry. Skilled in Restaurant Management, Food & Beverage, Event Planning, Sales, and Hotel Management. Strong operations professional with a Associate of Arts and Sciences (A.A.S.) focused in Culinary Arts/Chef Training from Keiser University Melbourne.

Ricardo Morel currently works in the Unidine |

No Languages Available

Ricardo Morel has prior
experience in the following industries:
Grand Teton Lodge | Vail Resorts | Chilis | Perkins And Marie Callenders | Vail Chop House | Westin Hotels And Resorts | Wings And Things | Melbourne Terrace Restorative | The Wendys

Ricardo Morel has the following professional experience:
Unidine | Grand Teton Lodge | Vail Resorts | Chilis | Perkins And Marie Callenders | Vail Chop House | Westin Hotels And Resorts | Wings And Things | Melbourne Terrace Restorative | The Wendys