Rebecca Kroupa Email & Phone Number | Director of R & D and Operations Training for Sarpino's Pizza. Extensive back ground in operations, training, product development, franchise consulting, brand standards, and project management. Created and implemented an extensive Vegan menu for the brand that has grown to over 5% in overall sales within a year and highlighted in industry magazines. Created the #1 selling specialty pizza for the brand and have won industry awards for menu innovation. Newly created menu additions and product lines now account for 10% of company sales in 2023.

Rebecca Kroupa

Director of R & D and Operations Training for Sarpino's Pizza. Extensive back ground in operations,...
Arlington Heights, Illinois, United States

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Rebecca Kroupa’s Email krebecca@gosarpinos.com

Rebecca Kroupa’s Phone Numbers

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Rebecca Kroupa’s Location Arlington Heights, Illinois, United States

Rebecca Kroupa’s Current Industry Sarpinos Usa

Rebecca Kroupa’s Prior Industry Northshore Management | Subway Development Corporation Of Chicagoland | Subway North Bay Development | Pelican Inn | Baskin Robbins

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Work Experience

Sarpinos Usa

Director of R&D and Operations Training

2017-12-01 00:00:00 - Present

Northshore Management

District Manager

2016-08-01 00:00:00 - 2016-12-01 00:00:00

Subway Development Corporation Of Chicagoland

Business Consultant/Operations Technology leader

2012-07-01 00:00:00 - 2016-07-01 00:00:00

Subway North Bay Development

Business Consultant/Field Operations Manager

2010-08-01 00:00:00 - 2012-07-01 00:00:00

Pelican Inn

Senior Front Desk Agent

2009-01-01 00:00:00 - 2010-07-01 00:00:00

Baskin Robbins

Managing Partner

2005-06-01 00:00:00 - 2008-12-01 00:00:00

Skills

No Skills Available

Languages

No Languages Available

FAQ About Rebecca Kroupa

Rebecca Kroupa is located at
Arlington Heights, Illinois, United States

Rebecca Kroupa is a Director of R & D and Operations Training for Sarpino's Pizza. Extensive back ground in operations, training, product development, franchise consulting, brand standards, and project management. Created and implemented an extensive Vegan menu for the brand that has grown to over 5% in overall sales within a year and highlighted in industry magazines. Created the #1 selling specialty pizza for the brand and have won industry awards for menu innovation. Newly created menu additions and product lines now account for 10% of company sales in 2023.

Rebecca Kroupa currently works in the Sarpinos Usa |

No Languages Available

Rebecca Kroupa has prior
experience in the following industries:
Northshore Management | Subway Development Corporation Of Chicagoland | Subway North Bay Development | Pelican Inn | Baskin Robbins

Rebecca Kroupa has the following professional experience:
Sarpinos Usa | Northshore Management | Subway Development Corporation Of Chicagoland | Subway North Bay Development | Pelican Inn | Baskin Robbins