Paul Fredell Email & Phone Number | With two decades of experience, I have a diverse culinary background. My experience ranges from fine dining restaurants and catering to private work, consulting, teaching and writing. With an industry that is rapidly making changes to accommodate the new world, my willingness and ability to educate has been a valuable asset to my life and the culinary industry. Stretching my artistic background into the culinary world, I am proud to create functional art for my clients to enjoy.

Paul Fredell

With two decades of experience, I have a diverse culinary background. My experience ranges from fine...
Sarasota, Florida, United States

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Paul Fredell’s Location Sarasota, Florida, United States

Paul Fredell’s Current Industry The Chefs Warehouse

Paul Fredell’s Prior Industry | Atria | Banni Rooster Food Wagon | The Academy At Glengary

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Sales Representative

2023-05-01 00:00:00 - Present

Private Chef

2003-01-01 00:00:00 - 2023-12-01 00:00:00

Executive Chef

2020-11-01 00:00:00 - 2023-05-01 00:00:00

Chef/Owner

2017-05-01 00:00:00 - 2020-11-01 00:00:00

Executive Chef / Chef Instructor

2016-11-01 00:00:00 - 2019-03-01 00:00:00

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Paul Fredell is a With two decades of experience, I have a diverse culinary background. My experience ranges from fine dining restaurants and catering to private work, consulting, teaching and writing. With an industry that is rapidly making changes to accommodate the new world, my willingness and ability to educate has been a valuable asset to my life and the culinary industry. Stretching my artistic background into the culinary world, I am proud to create functional art for my clients to enjoy.