Natchanon Sinthuchao Email & Phone Number | I hold a degree in Food Engineering from King Mongkut's Institute of Technology Ladkrabang, a prestigious institution that provided me with invaluable knowledge for application in food industry. Currently, I'm pursuing further education in Energy and Environmental Engineering at Thammasat University, expanding my horizons in the fields of energy and environmental sustainability. My career journey start from the poultry sector arises from a compelling challenge: the labor-intensive processes that persist in poultry processing. Armed with my Food Engineering expertise, I've taken it upon myself to revolutionize this sector, harnessing technology to enhance efficiency and quality My mantra is simple: "Nothing is impossible, nothing engineering can't do." I firmly believe that with the right mindset, determination, and ingenuity, we can overcome any challenge. It's this engineering mindset that fuels my drive to push boundaries and redefine what's achievable. The most fulfilling moments in my career are when I defy skeptics and bring to fruition projects deemed impossible by many. My motivation is rooted in the belief that, with determination and innovation, we can reshape industries and drive positive change.

Natchanon Sinthuchao

I hold a degree in Food Engineering from King Mongkut's Institute of Technology Ladkrabang, a presti...
Bangkok City, Bangkok City, Thailand

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Natchanon Sinthuchao’s Location Bangkok City, Bangkok City, Thailand

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Natchanon Sinthuchao’s Prior Industry Yamamori Trading

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Natchanon Sinthuchao is a I hold a degree in Food Engineering from King Mongkut's Institute of Technology Ladkrabang, a prestigious institution that provided me with invaluable knowledge for application in food industry. Currently, I'm pursuing further education in Energy and Environmental Engineering at Thammasat University, expanding my horizons in the fields of energy and environmental sustainability. My career journey start from the poultry sector arises from a compelling challenge: the labor-intensive processes that persist in poultry processing. Armed with my Food Engineering expertise, I've taken it upon myself to revolutionize this sector, harnessing technology to enhance efficiency and quality My mantra is simple: "Nothing is impossible, nothing engineering can't do." I firmly believe that with the right mindset, determination, and ingenuity, we can overcome any challenge. It's this engineering mindset that fuels my drive to push boundaries and redefine what's achievable. The most fulfilling moments in my career are when I defy skeptics and bring to fruition projects deemed impossible by many. My motivation is rooted in the belief that, with determination and innovation, we can reshape industries and drive positive change.