Muhammad Arohman Email & Phone Number | # Cleanlinnes # Food production # Attention to detail # Target driven # Available working under pressure # Good attitude # Can communicate with others # Hard worker # Disciplin # Can work as a team Ensured appropriate portions, chopping and storage of ingredients as needed for preparation of food items. Cleaned, peeled and plated fresh fruits and vegetables. Prepared ingredients with right weigh, measure and mix. Followed recipes meticulously to cook food keeping up with quality standards and presentation instructions. Used efficiently kitchen equipments including ovens, grills, fryers, stoves and microwaves. Inspected food preparations for quality and quantity. Supervised cooking procedures at every step to ensure quality is maintained. Served cooked food items in appropriate portions onto appropriate receptacles. Greeted customer on interaction and anticipated customers need for any assistance. Cooked food items according to given recipes, HACCP standards and applicable safety and sanitation practices. Planned, ordered, stocked and utilised raw food materials, needed for food preparation. Ensured recordkeeping and inventory management of all kitchen equipments, utensils, and related supplies. Handled all required kitchen equipments and utensils in a proper and safe manner. Cleaned, sanitized and organized kitchen area and equipments.

Muhammad Arohman

# Cleanlinnes # Food production # Attention to detail # Target driven # Available working under pre...
Central Java, Central Java, Indonesia

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Muhammad Arohman’s Location Central Java, Central Java, Indonesia

Muhammad Arohman’s Current Industry

Muhammad Arohman’s Prior Industry Hotel Ciputra Jakarta | Culture Royale | Als Catering | Waterpurelife

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Commis Ii

Present

Daily

2011-09-01 00:00:00 - 2012-02-01 00:00:00

Part Time

2011-03-01 00:00:00 - 2011-04-01 00:00:00

Daily

2011-02-01 00:00:00 - 2011-03-01 00:00:00

Head Storage

2009-06-01 00:00:00 - 2010-03-01 00:00:00

No Skills Available

No Languages Available

Muhammad Arohman is a # Cleanlinnes # Food production # Attention to detail # Target driven # Available working under pressure # Good attitude # Can communicate with others # Hard worker # Disciplin # Can work as a team Ensured appropriate portions, chopping and storage of ingredients as needed for preparation of food items. Cleaned, peeled and plated fresh fruits and vegetables. Prepared ingredients with right weigh, measure and mix. Followed recipes meticulously to cook food keeping up with quality standards and presentation instructions. Used efficiently kitchen equipments including ovens, grills, fryers, stoves and microwaves. Inspected food preparations for quality and quantity. Supervised cooking procedures at every step to ensure quality is maintained. Served cooked food items in appropriate portions onto appropriate receptacles. Greeted customer on interaction and anticipated customers need for any assistance. Cooked food items according to given recipes, HACCP standards and applicable safety and sanitation practices. Planned, ordered, stocked and utilised raw food materials, needed for food preparation. Ensured recordkeeping and inventory management of all kitchen equipments, utensils, and related supplies. Handled all required kitchen equipments and utensils in a proper and safe manner. Cleaned, sanitized and organized kitchen area and equipments.

Muhammad Arohman has prior
experience in the following industries:
Hotel Ciputra Jakarta | Culture Royale | Als Catering | Waterpurelife

Muhammad Arohman has the following professional experience:
The Ritz Carlton Hotel | Hotel Ciputra Jakarta | Culture Royale | Als Catering | Waterpurelife