Kyle Probst Email & Phone Number | Senior scientist with experience working in an industrial research and development role for media development, product formulation, food science, bioprocess development and microbial fermentation. Well versed in the handling and cultivation of a wide array of microorganisms (up to BSL-2) for media formulation testing and evaluation. Practical expertise in experimental design, data analysis, scientific writing and communicating science-related topics to broad audiences.

Kyle Probst

Senior scientist with experience working in an industrial research and development role for media de...
Madison, Wisconsin, United States

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Kyle Probst’s Email kyle.probst@kerry.com

Kyle Probst’s Phone Numbers +1 608-361-****

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Kyle Probst’s Location Madison, Wisconsin, United States

Kyle Probst’s Current Industry Kerry

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RD&A Senior Scientist

2022-03-01 00:00:00 - Present

Instructor

2019-09-01 00:00:00 - 2023-08-01 00:00:00

Food Formulation Scientist

2018-01-01 00:00:00 - 2019-08-01 00:00:00

Research Scientist

2015-02-01 00:00:00 - 2017-12-01 00:00:00

Postdoctoral Research Fellow

2014-08-01 00:00:00 - 2015-01-01 00:00:00

Craft Bartender

2011-06-01 00:00:00 - 2015-01-01 00:00:00

EPA P3 Student Design Competition for Sustainability

2008-12-01 00:00:00 - 2010-05-01 00:00:00

Research Internship

2008-06-01 00:00:00 - 2008-08-01 00:00:00

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Kyle Probst is a Senior scientist with experience working in an industrial research and development role for media development, product formulation, food science, bioprocess development and microbial fermentation. Well versed in the handling and cultivation of a wide array of microorganisms (up to BSL-2) for media formulation testing and evaluation. Practical expertise in experimental design, data analysis, scientific writing and communicating science-related topics to broad audiences.

Kyle Probst has prior
experience in the following industries:
Mount Mary University | Bell Laboratories | Grain Processing | Kansas State University | 4 Olives Restaurant And Wine Bar | Purdue University | Satake Usa

Kyle Probst has the following professional experience:
Kerry | Mount Mary University | Bell Laboratories | Grain Processing | Kansas State University | 4 Olives Restaurant And Wine Bar | Purdue University | Satake Usa