Kathleen Vossenberg

Kathleen Vossenberg

Engage. Educate. Eat.
Phoenix, Arizona, United States

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Work Experience

Auguste Escoffier School of Culinary Arts

Vice President of Academic Affairs

2022-01-01 - Present

American Culinary Federation

Vice President

2021-01-01 - Present

Helms College

Director Of Education

2017-10-01 - 2021-02-01

Le Cordon Bleu

Culinary Arts Lead Instructor / Department Chair

2004-09-01 - 2017-07-01

Skills

culinary arts pastry arts farm to table experience

Languages

English