Johannes Baensch Email & Phone Number | Johannes Baensch holds a PhD in Chemical engineering from the Technical University of Munich. He started his career with Nestlé in 1991 as Project Manager at PTC Orbe (Linor). He moved to Singapore in 1994 to take the position of Process Engineer. Johannes then joined R&D Lisieux as Centre Head in 1996 and he successfully managed to transform this R&D Centre into a Product Technology Centre (PTC). In 2001, he took over the responsibility of Head of PTC Orbe and, in 2003, was transferred to the Netherlands as Technical Manager Nordic-Netherlands Region. Johannes came back to Switzerland in 2005 as Technical and R&D Manager Chocolate and Confectionery & Biscuits SBU. In 2007, he moved to CPW as Vice President Operations. In September 2010, he took over the responsibility of R&D Manager Beverage SBU, in which he has leveraged his strong background in Innovation, Technology and R&D, as well as his production knowledge and strategic skills. In 2011 Johannes was nominated Head of Global R&D. This was subsequently renamed as Head of Global Product & Technology Development, Corporate R&D Nestlé in 2015. Starting March 2016, Johannes took on new responsibilities as Chief Scientific Officer at Nestlé Skin Health. Johannes is a very senior technical and business expert who headed the largest R&D organisation of the largest Food and Beverage company. He brings with him broad and deep strategical experience of optimising and managing a multi-disciplinary global organization.

Johannes Baensch

Johannes Baensch holds a PhD in Chemical engineering from the Technical University of Munich. He sta...
Stuttgart, Baden-Württemberg, Germany

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Johannes Baensch’s Email johannes.baensch@galderma.com

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Johannes Baensch’s Location Stuttgart, Baden-Württemberg, Germany

Johannes Baensch’s Current Industry None

Johannes Baensch’s Prior Industry Galderma | Nestle | Cereal Partners Worldwide | Fraunhofer Gesellschaft

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Work Experience

None

Independent advisor

2018-01-01 00:00:00 - Present

Galderma

Chief Scientific Officer

2016-02-01 00:00:00 - 2017-12-01 00:00:00

Nestle

Senior Vice President - Global Head of Product & Technology Development

2015-01-01 00:00:00 - 2016-01-01 00:00:00

Cereal Partners Worldwide

Vice President Operations

2007-01-01 00:00:00 - 2010-01-01 00:00:00

Fraunhofer Gesellschaft

Project Leader

1987-01-01 00:00:00 - 1991-01-01 00:00:00

Skills

No Skills Available

Languages

No Languages Available

FAQ About Johannes Baensch

Johannes Baensch is located at
Stuttgart, Baden-Württemberg, Germany

Johannes Baensch is a Johannes Baensch holds a PhD in Chemical engineering from the Technical University of Munich. He started his career with Nestlé in 1991 as Project Manager at PTC Orbe (Linor). He moved to Singapore in 1994 to take the position of Process Engineer. Johannes then joined R&D Lisieux as Centre Head in 1996 and he successfully managed to transform this R&D Centre into a Product Technology Centre (PTC). In 2001, he took over the responsibility of Head of PTC Orbe and, in 2003, was transferred to the Netherlands as Technical Manager Nordic-Netherlands Region. Johannes came back to Switzerland in 2005 as Technical and R&D Manager Chocolate and Confectionery & Biscuits SBU. In 2007, he moved to CPW as Vice President Operations. In September 2010, he took over the responsibility of R&D Manager Beverage SBU, in which he has leveraged his strong background in Innovation, Technology and R&D, as well as his production knowledge and strategic skills. In 2011 Johannes was nominated Head of Global R&D. This was subsequently renamed as Head of Global Product & Technology Development, Corporate R&D Nestlé in 2015. Starting March 2016, Johannes took on new responsibilities as Chief Scientific Officer at Nestlé Skin Health. Johannes is a very senior technical and business expert who headed the largest R&D organisation of the largest Food and Beverage company. He brings with him broad and deep strategical experience of optimising and managing a multi-disciplinary global organization.