Jennifer Patterson Email & Phone Number | Highly self-motivated professional with 7 years experience in diverse areas of project management within laboratories. Multiple first-authored publications and technical poster presentations. Adept in supervising staff members, handling administrative functions, compiling reports, achieving research objectives, and coordinating meetings. Broad knowledge base relating to antioxidative assays, functional food product development, risk assessment procedures, food laws and regulations (GMPs, HACCP), food chemistry and food analysis procedures, solid-phase and liquid-liquid extraction, reagent and sample preparation, analytical instrumentation analysis (e.g. GC, GC-MS, HPLC), wet chemistry, various enzymatic assays, cell culture techniques, animal model experiments, and microbiological techniques.

Jennifer Patterson

Highly self-motivated professional with 7 years experience in diverse areas of project management w...
Huntsville, Huntsville, United States

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Jennifer Patterson’s Email jennifer.patterson@aamu.edu

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Jennifer Patterson’s Location Huntsville, Huntsville, United States

Jennifer Patterson’s Current Industry Alabama A&M University

Jennifer Patterson’s Prior Industry Birmingham City Schools

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Postdoctoral Research Associate

2012-01-01 00:00:00 - Present

Science Teacher

2004-08-01 00:00:00 - 2008-05-01 00:00:00

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Jennifer Patterson is a Highly self-motivated professional with 7 years experience in diverse areas of project management within laboratories. Multiple first-authored publications and technical poster presentations. Adept in supervising staff members, handling administrative functions, compiling reports, achieving research objectives, and coordinating meetings. Broad knowledge base relating to antioxidative assays, functional food product development, risk assessment procedures, food laws and regulations (GMPs, HACCP), food chemistry and food analysis procedures, solid-phase and liquid-liquid extraction, reagent and sample preparation, analytical instrumentation analysis (e.g. GC, GC-MS, HPLC), wet chemistry, various enzymatic assays, cell culture techniques, animal model experiments, and microbiological techniques.