Jake Ayers Email & Phone Number | I have been in the restaurant industry for over 20 years. Currently working in an Executive Chef role responsible for all operations in a high volume restaurant/banquet wedding venue. Scratch cooking for groups of up to 275. I have a passion for food and a drive to succeed as a business owner/operator. The majority of my career was with Outback Steakhouse moving up from a Fry cook to Managing Partner. I have done ground up restaurant openings for Outback and also for a restaurant group out of the Twin Cities MN area. I am a hands on leader and lead my teams by example. I look forward to many more successful years in this industry.

Jake Ayers

I have been in the restaurant industry for over 20 years. Currently working in an Executive Chef rol...
Prairie du Sac, Wisconsin, United States

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Jake Ayers’s Location Prairie du Sac, Wisconsin, United States

Jake Ayers’s Current Industry Vintage Brewing

Jake Ayers’s Prior Industry Mod Pizza | Lulus 13 Pub | Outback Steakhouse

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Executive Chef

2021-04-01 00:00:00 - Present

General Manager

2020-12-01 00:00:00 - 2021-04-01 00:00:00

General Manager

2018-08-01 00:00:00 - 2019-02-01 00:00:00

Managing Partner

2014-06-01 00:00:00 - 2017-06-01 00:00:00

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Jake Ayers is a I have been in the restaurant industry for over 20 years. Currently working in an Executive Chef role responsible for all operations in a high volume restaurant/banquet wedding venue. Scratch cooking for groups of up to 275. I have a passion for food and a drive to succeed as a business owner/operator. The majority of my career was with Outback Steakhouse moving up from a Fry cook to Managing Partner. I have done ground up restaurant openings for Outback and also for a restaurant group out of the Twin Cities MN area. I am a hands on leader and lead my teams by example. I look forward to many more successful years in this industry.