Don Vincent Email & Phone Number | Ever So Saucy Foods is a co-packing facility located in Yaphank NY, We fulfill the smaller gourmet co-packing needs dealing very closely with our clients and building personal and professional relationships. We are very proud of our staff, whom most are graduates of culinary schools within the Long Island NY area, and are also as proud of the cleanliness of the facility. We take great pride in reproducing our clients treasured recipes, and treat each product with the utmost care and respect during production runs. We look forward to and are very excited with all the new products being released by our clients. Please check out our website www.eversosaucyfoods.com to view production videos, and to obtain information. Our Executive Chef Frank Tramontano has enjoyed many years of culinary success, having owned several Manhattan restaurants as well as "Q" on Long Islands east end, which had garnered an A rating from world famous Zagat. He has many exciting new ideas coming soon to the public creating the home cook the availability to be a "Gourmet Chef" Keep an eye on us as we grow and become a industry name associated with quality products.

Don Vincent

Ever So Saucy Foods is a co-packing facility located in Yaphank NY, We fulfill the smaller gourmet...
New York, New York, United States

*50 free lookup(s) per month.

Don Vincent’s Email michaels@moret.com

Don Vincent’s Phone Numbers

Get DON’s Phone Number (For Free)

Social Media

Don Vincent’s Location New York, New York, United States

Don Vincent’s Current Industry Ever So Saucy Foods

Don Vincent’s Prior Industry

Find accurate emails & phone numbers for over 700M professionals.

Director of Research and Development

2012-03-01 00:00:00 - Present

No Skills Available

No Languages Available

Don Vincent is a Ever So Saucy Foods is a co-packing facility located in Yaphank NY, We fulfill the smaller gourmet co-packing needs dealing very closely with our clients and building personal and professional relationships. We are very proud of our staff, whom most are graduates of culinary schools within the Long Island NY area, and are also as proud of the cleanliness of the facility. We take great pride in reproducing our clients treasured recipes, and treat each product with the utmost care and respect during production runs. We look forward to and are very excited with all the new products being released by our clients. Please check out our website www.eversosaucyfoods.com to view production videos, and to obtain information. Our Executive Chef Frank Tramontano has enjoyed many years of culinary success, having owned several Manhattan restaurants as well as "Q" on Long Islands east end, which had garnered an A rating from world famous Zagat. He has many exciting new ideas coming soon to the public creating the home cook the availability to be a "Gourmet Chef" Keep an eye on us as we grow and become a industry name associated with quality products.