Desmond Keane
Passionate Chef with a knack for creativity and effective management in the fine dining sphere. With...
Dayton, Ohio, United States
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Desmond Keane’s Email desmond@morainecountryclub.com
Social Media
Desmond Keane’s Location Dayton, Ohio, United States
Desmond Keane’s Current Industry
Desmond Keane’s Prior Industry Moraine Country Club | Laurelwood Assisted Living | The Dayton Beer | Whole Foods Market | Table 33 | Salar Restaurant | Caddys Tap House | The Birchwood Canopy | Bnk Academy | University Alliance | Levis Strauss | Valentinos Little
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Work Experience
Moraine Country Club
Sous Chef
2021-09-01 00:00:00 - 2024-02-01 00:00:00
Laurelwood Assisted Living
Dietary Service Supervisor
2021-03-01 00:00:00 - 2021-09-01 00:00:00
The Dayton Beer
Executive Chef
2020-10-01 00:00:00 - 2021-02-01 00:00:00
Whole Foods Market
Sous Chef
2020-02-01 00:00:00 - 2020-10-01 00:00:00
Table 33
Executive Chef
2018-02-01 00:00:00 - 2019-12-01 00:00:00
Salar Restaurant
Chef De Partie
2017-05-01 00:00:00 - 2017-12-01 00:00:00
Caddys Tap House
Sous Chef
2017-02-01 00:00:00 - 2017-05-01 00:00:00
The Birchwood Canopy
Sous Chef
2016-08-01 00:00:00 - 2017-02-01 00:00:00
Bnk Academy
Head Teacher
2012-11-01 00:00:00 - 2015-12-01 00:00:00
University Alliance
Program Representative
2011-03-01 00:00:00 - 2012-11-01 00:00:00
Levis Strauss
Human Resources Manager
2010-05-01 00:00:00 - 2011-02-01 00:00:00
Valentinos Little
Sous Chef
2008-05-01 00:00:00 - 2010-05-01 00:00:00Skills
Languages
FAQ About Desmond Keane
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Desmond Keane is located at
Dayton, Ohio, United States -
Desmond Keane is a Passionate Chef with a knack for creativity and effective management in the fine dining sphere. With 10 years of experience, I specialize in crafting innovative dishes that enchant diners and elevate the culinary experience. My leadership style emphasizes collaboration, communication, and a relentless pursuit of excellence, resulting in seamlessly orchestrated kitchen operations and a cohesive team. Thriving in high-pressure environments, I excel in delivering exceptional results through meticulous planning and attention to detail. By prioritizing the finest ingredients and fostering sustainable relationships with local suppliers, I ensure every dish maintains the highest standards of quality and freshness. Beyond the kitchen, I am committed to mentoring aspiring chefs and fostering a culture of creativity and growth. Passionate about pushing the boundaries of traditional cuisine, I constantly explore new flavor combinations and techniques to surprise and delight diners. If you're seeking a dynamic chef who seamlessly blends culinary innovation with effective management skills to drive success in the fine dining industry, let's connect. I am eager to discuss how my expertise can contribute to the continued excellence of your establishment.
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Desmond Keane currently works in the
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No Languages Available
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Desmond Keane has prior
experience in the following industries:
Moraine Country Club | Laurelwood Assisted Living | The Dayton Beer | Whole Foods Market | Table 33 | Salar Restaurant | Caddys Tap House | The Birchwood Canopy | Bnk Academy | University Alliance | Levis Strauss | Valentinos Little -
Desmond Keane has the following professional experience:
Moraine Country Club | Laurelwood Assisted Living | The Dayton Beer | Whole Foods Market | Table 33 | Salar Restaurant | Caddys Tap House | The Birchwood Canopy | Bnk Academy | University Alliance | Levis Strauss | Valentinos Little -
You can view Desmond Keane’s LinkedIn profile at LinkedIn URL
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Desmond Keane’s work email
addresses are
desmond@morainecountryclub.com -
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