David Brady Email & Phone Number | As a current Food and Beverage Manager with a background of diversified responsibilities and experience in the Food and Beverage department, having an international experience in Portugal, Austria and Ras al Khaimah in the UAE. Within the properties where the I have gained my personal experience and growth, there have been demonstrated results in product creativity, service innovation, client satisfaction, goal achievements, events planning/management, property/outlet opening and people management. Within the management and technical strengths include: • Food & Beverage operations management • International experience • Event planning / management • Team building and development • Property / Outlet opening experience • Control of labour, operational expenses and overall costs • Contractual negotiations with suppliers • Forecasting and Planning Revenue Targets Social skills & competences: • Communication skills with customers, co-workers and managers. • Good attitude and "Leading by Example" Mindset towards the team to achieve excellence in the results. • Desire of working well with others while learning and demonstrating a positive outlook. • Possess a happy personality. Overall I have the passion for the Food and Beverage department, with ambitions of growth into Operational Management.

David Brady

As a current Food and Beverage Manager with a background of diversified responsibilities and experie...
Faro, Faro, Portugal

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David Brady’s Location Faro, Faro, Portugal

David Brady’s Current Industry Duo Hotel Lisbon Curio Collection By Hilton

David Brady’s Prior Industry Conrad Algarve | Waldorf Astoria Hotels And Resorts | Hilton Vienna Plaza | Hilton Vilamoura As Cascatas Golf Resort

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Food and Drinks Manager

2024-05-01 00:00:00 - Present

Food and Beverage Manager

2020-09-01 00:00:00 - 2024-05-01 00:00:00

Assistant Outlet Manager

2016-03-01 00:00:00 - 2017-06-01 00:00:00

Commis de Rang

2012-03-01 00:00:00 - 2012-05-01 00:00:00

Waiter

2008-06-01 00:00:00 - 2012-03-01 00:00:00

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David Brady is a As a current Food and Beverage Manager with a background of diversified responsibilities and experience in the Food and Beverage department, having an international experience in Portugal, Austria and Ras al Khaimah in the UAE. Within the properties where the I have gained my personal experience and growth, there have been demonstrated results in product creativity, service innovation, client satisfaction, goal achievements, events planning/management, property/outlet opening and people management. Within the management and technical strengths include: • Food & Beverage operations management • International experience • Event planning / management • Team building and development • Property / Outlet opening experience • Control of labour, operational expenses and overall costs • Contractual negotiations with suppliers • Forecasting and Planning Revenue Targets Social skills & competences: • Communication skills with customers, co-workers and managers. • Good attitude and "Leading by Example" Mindset towards the team to achieve excellence in the results. • Desire of working well with others while learning and demonstrating a positive outlook. • Possess a happy personality. Overall I have the passion for the Food and Beverage department, with ambitions of growth into Operational Management.

David Brady currently works in the Duo Hotel Lisbon Curio Collection By Hilton |

David Brady has prior
experience in the following industries:
Conrad Algarve | Waldorf Astoria Hotels And Resorts | Hilton Vienna Plaza | Hilton Vilamoura As Cascatas Golf Resort

David Brady has the following professional experience:
Duo Hotel Lisbon Curio Collection By Hilton | Conrad Algarve | Waldorf Astoria Hotels And Resorts | Hilton Vienna Plaza | Hilton Vilamoura As Cascatas Golf Resort