Cindy Renzi Email & Phone Number | Restaurant/Catering/Hotel/Food Service/Hospitality Consulting Available: I have worked for 20+ years in the hospitality business in a combination of restaurants (fine dining to quick service), hotels, education, and training organizations. My experience in restaurants includes two of the top five fine dining/high volume establishments in the world; Windows on the World and The Rainbow Room. I have opened dozens of restaurants in NY, Boston, and CA. Previous experience includes: Executive Director of Operations at Legal Sea Foods, Vice President of Operations at The French Culinary Institute, and consulting with; Real Food Consulting, Vinoteca Inc., JGR Consulting, Blue Coral Restaurants, and the Baum Emil Group to name a few. Additionally, I have taught hundreds of classes on: wine and food pairing, hospitality, hiring, training, retention, budgeting, design and cost control among others.

Cindy Renzi

Restaurant/Catering/Hotel/Food Service/Hospitality Consulting Available: I have worked for 20+ year...
New York, New York, United States

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Cindy Renzi’s Email crenzi@rosamexicano.com

Cindy Renzi’s Phone Numbers

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Cindy Renzi’s Location New York, New York, United States

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Work Experience

Rosa Mexicano Restaurants

Vice President of Operations & Training

2022-11-01 00:00:00 - 2023-10-01 00:00:00

Restaurant Associates At Google

Regional Director Of Operations

2018-10-01 00:00:00 - 2022-10-01 00:00:00

Br Guest Hospitality Landrys

Director of Operations

2015-05-01 00:00:00 - 2018-05-01 00:00:00

Papa Ginos Pizzeria D Angelo Sandwich Shops

Senior Director of Operations and Process Improvement - Consultant

2015-04-01 00:00:00 - 2015-10-01 00:00:00

Commonwealth Of Massachusetts

Manager of Strategic Projects/Lean Six Sigma

2013-02-01 00:00:00 - 2015-04-01 00:00:00

Legal Sea Foods

Executive Director of Operations

2009-01-01 00:00:00 - 2012-05-01 00:00:00

The French Culinary Institute

Vice President of Operations

2001-01-01 00:00:00 - 2007-01-01 00:00:00

Br Guest Restaurants

Beverage Director/Operations

1998-01-01 00:00:00 - 2001-01-01 00:00:00

Windows On The World

Beverage Manager/Asst. F & B Controller/Operations

1996-01-01 00:00:00 - 1998-01-01 00:00:00

Skills

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Languages

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FAQ About Cindy Renzi

Cindy Renzi is located at
New York, New York, United States

Cindy Renzi is a Restaurant/Catering/Hotel/Food Service/Hospitality Consulting Available: I have worked for 20+ years in the hospitality business in a combination of restaurants (fine dining to quick service), hotels, education, and training organizations. My experience in restaurants includes two of the top five fine dining/high volume establishments in the world; Windows on the World and The Rainbow Room. I have opened dozens of restaurants in NY, Boston, and CA. Previous experience includes: Executive Director of Operations at Legal Sea Foods, Vice President of Operations at The French Culinary Institute, and consulting with; Real Food Consulting, Vinoteca Inc., JGR Consulting, Blue Coral Restaurants, and the Baum Emil Group to name a few. Additionally, I have taught hundreds of classes on: wine and food pairing, hospitality, hiring, training, retention, budgeting, design and cost control among others.

Cindy Renzi currently works in the

No Languages Available

Cindy Renzi has prior
experience in the following industries:
Rosa Mexicano Restaurants | Restaurant Associates At Google | Br Guest Hospitality Landrys | Papa Ginos Pizzeria D Angelo Sandwich Shops | Commonwealth Of Massachusetts | Legal Sea Foods | The French Culinary Institute | Br Guest Restaurants | Windows On The World

Cindy Renzi has the following professional experience:
Rosa Mexicano Restaurants | Restaurant Associates At Google | Br Guest Hospitality Landrys | Papa Ginos Pizzeria D Angelo Sandwich Shops | Commonwealth Of Massachusetts | Legal Sea Foods | The French Culinary Institute | Br Guest Restaurants | Windows On The World