Christopher Rucker

Christopher Rucker

Senior Sous Chef
Atlanta, Georgia, United States

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Work Experience

Marriott International

Senior Sous Chef

2014-10-01 - Present

Le Meridien Hotels & Resorts

Sous Chef

2013-04-01 - 2014-03-01

Sheraton Hotels & Resorts

Executive Chef

2011-05-01 - 2014-04-01

The St. Regis Atlanta

Banquet Chef

2008-05-01 - 2011-04-01

Georgia World Congress Center Authority

Owners Club Restaurant Chef - The Georgia Dome

2005-04-01 - 2011-04-01

Skills

hospitality lodging business travel travel hotels csr sustainability dei event planning & services hotels & travel venues & event spaces

Languages

English German Spanish French Italian Portuguese Chinese Japanese Russian