Brian Frymire Email & Phone Number | I have worked in the restaurant business for over 30 years in positions from bussing tables to washing dishes and everything in between. i have been managing restaurants for 20+ years. I'm looking for a position in a company to utilize my skills and experience.

Brian Frymire

I have worked in the restaurant business for over 30 years in positions from bussing tables to washi...
New Orleans, New Orleans, United States

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Brian Frymire’s Location New Orleans, New Orleans, United States

Brian Frymire’s Current Industry Creole Cuisine Restaurant Concepts

Brian Frymire’s Prior Industry Dirty Dicks Crab House | Planet Hollywood New Orleans | Walt Disney World | Gosmans Dock Restaurant | Gambrills

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Kitchen Manager

2015-12-01 00:00:00 - Present

Kitchen Manager

2001-04-01 00:00:00 - 2015-12-01 00:00:00

Kitchen Manager

1995-02-01 00:00:00 - 2000-10-01 00:00:00

Prep Chef

1991-09-01 00:00:00 - 1994-05-01 00:00:00

Journyman line cook

1988-05-01 00:00:00 - 1991-09-01 00:00:00

Culinary Apprentice

1986-08-01 00:00:00 - 1989-09-01 00:00:00

No Skills Available

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Brian Frymire is a I have worked in the restaurant business for over 30 years in positions from bussing tables to washing dishes and everything in between. i have been managing restaurants for 20+ years. I'm looking for a position in a company to utilize my skills and experience.

Brian Frymire has prior
experience in the following industries:
Dirty Dicks Crab House | Planet Hollywood New Orleans | Walt Disney World | Gosmans Dock Restaurant | Gambrills

Brian Frymire has the following professional experience:
Creole Cuisine Restaurant Concepts | Dirty Dicks Crab House | Planet Hollywood New Orleans | Walt Disney World | Gosmans Dock Restaurant | Gambrills