Bill Hofmann

Bill Hofmann

Director of Culinary Operations, Sports Nutrition at The University of Central Florida
Oviedo, Florida, United States

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Work Experience

Southern Foodservice Management, Inc.

Director of Culinary Operations

2023-05-01 - Present

HOF Enterprises

R&D New Product Development Chef

2014-01-01 - Present

Sodexo

Campus Executive Chef Winthrop Univ

2018-07-01 - 2020-07-01

ARAMARK Higher Education Winthrop Univ.

Campus Executive Chef

2016-08-01 - 2018-07-01

R.L. Schreiber, Inc.

Corporate Chef/ Director of Business Development

2011-03-01 - 2013-09-01

Gordon Food Service

DSR

1999-11-01 - 2005-10-01

Chef Bill's Southwest Seasoning Inc

Owner

1993-06-01 - 2011-12-01

Skills

customer focused menu planning ecofriendly health wellness catering expertise responsive support tailored programs

Languages

No Languages Available