Amy Savignano Email & Phone Number | With over 35 years of experience in the restaurant industry, I am a seasoned and passionate Operations Manager at Dunkin' Brands, the leading global franchisor of quick service restaurants. I oversee the daily operations, financial performance, and customer satisfaction of multiple Dunkin' locations in the Northeast region. I am proficient in restaurant operations, income statements, and food service, and I have successfully managed and grown the business through effective cost control, quality assurance, marketing, and team development. I am committed to delivering the best possible experience for our guests, franchisees, and employees, and I strive to uphold the values and standards of Dunkin' Brands. I enjoy working with a diverse and talented team of professionals who share my vision and passion for excellence in the restaurant industry.

Amy Savignano

With over 35 years of experience in the restaurant industry, I am a seasoned and passionate Operatio...
United States

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Amy Savignano’s Phone Numbers +1 781-737-****

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Amy Savignano’s Location United States

Amy Savignano’s Current Industry Dunkin Brands

Amy Savignano’s Prior Industry

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Operations Manager

1988-05-01 00:00:00 - Present

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Amy Savignano is a With over 35 years of experience in the restaurant industry, I am a seasoned and passionate Operations Manager at Dunkin' Brands, the leading global franchisor of quick service restaurants. I oversee the daily operations, financial performance, and customer satisfaction of multiple Dunkin' locations in the Northeast region. I am proficient in restaurant operations, income statements, and food service, and I have successfully managed and grown the business through effective cost control, quality assurance, marketing, and team development. I am committed to delivering the best possible experience for our guests, franchisees, and employees, and I strive to uphold the values and standards of Dunkin' Brands. I enjoy working with a diverse and talented team of professionals who share my vision and passion for excellence in the restaurant industry.