Alastair Pringle Email & Phone Number | Solution-focused INDUSTRIAL MICROBIOLOGIST/ EDUCATOR with a broad range of expertise and a proven track record of accomplishment. Experienced in providing leadership and technical advice on critical issues to food companies and breweries. Proven ability to lead organizations from outside and within to achieve practical solutions to product, process, and ingredient issues. Experienced undergraduate educator that has taught general and health science microbiology for a total of ten years. Specialties: - Fermentation. - Microbiology. - Product quality improvement. - New product development.

Alastair Pringle

Solution-focused INDUSTRIAL MICROBIOLOGIST/ EDUCATOR with a broad range of expertise and a proven tr...
St Louis, Missouri, United States

*50 free lookup(s) per month.

Alastair Pringle’s Email apringle@maryville.edu

Alastair Pringle’s Phone Numbers

Get ALASTAIR’s Phone Number (For Free)

Social Media

Alastair Pringle’s Location St Louis, Missouri, United States

Alastair Pringle’s Current Industry Maryville University Pringle Scott

Alastair Pringle’s Prior Industry St Louis College Of Pharmacy | Devry University | Anheuser Busch | Anheuser Busch Companies | Ucla

Find accurate emails & phone numbers for over 700M professionals.

Assistant Professor

2016-08-01 00:00:00 - Present

Consultant

2009-06-01 00:00:00 - Present

Adjunct Instructor

2014-08-01 00:00:00 - 2015-08-01 00:00:00

Visiting Professor

2009-01-01 00:00:00 - 2010-01-01 00:00:00

Senior Director, Brewing Technical Center

1996-01-01 00:00:00 - 2009-03-01 00:00:00

Director, Corporate R&D

1984-01-01 00:00:00 - 1996-01-01 00:00:00

Adjunct Assistant Professor and Postdoctoral Fellow

1981-01-01 00:00:00 - 1984-01-01 00:00:00

No Skills Available

No Languages Available

Alastair Pringle is a Solution-focused INDUSTRIAL MICROBIOLOGIST/ EDUCATOR with a broad range of expertise and a proven track record of accomplishment. Experienced in providing leadership and technical advice on critical issues to food companies and breweries. Proven ability to lead organizations from outside and within to achieve practical solutions to product, process, and ingredient issues. Experienced undergraduate educator that has taught general and health science microbiology for a total of ten years. Specialties: - Fermentation. - Microbiology. - Product quality improvement. - New product development. - Technical communication.

Alastair Pringle has prior
experience in the following industries:
St Louis College Of Pharmacy | Devry University | Anheuser Busch | Anheuser Busch Companies | Ucla

Alastair Pringle has the following professional experience:
Maryville University | Pringle Scott | St Louis College Of Pharmacy | Devry University | Anheuser Busch | Anheuser Busch Companies | Ucla